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Clarendelle Inspired By Haut - Brion

2019 Medoc Merlot, Cabernet Sauvignon, Cabernet Franc

Clarendelle Clarendelle Inspired By Haut-Brion is a captivating red wine from the esteemed Médoc region, beautifully crafted to showcase the rich heritage of Bordeaux winemaking. The 2019 vintage exhibits an elegant profile with a full-bodied structure, making it a delight for those who appreciate depth in their wine experience. A harmonious balance of medium acidity adds brightness, while the prominent fruit intensity reveals luscious notes of blackcurrant and plum, complemented by hints of earthy undertones. The tannins are structured and firm, providing a solid backbone that enhances the wine's ageability and complexity. This exquisite blend of Merlot, Cabernet Sauvignon, and Cabernet Franc delivers a truly mouthwatering experience, ideal for pairing with roasted meats, rich sauces, or enjoying on its own for a sophisticated gathering. Enjoy this wine confidently, knowing it reflects the essence of its surroundings and the artistry of its producers.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Beef Bourguignon, Roasted Lamb

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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